Our Menus
Whether you prefer your Afternoon Tea experience to be plant-based, festive, or paired with Champagne, you’ll find it in our historic Drawing Room. We’ve even created a menu specially for little ones.
Breakfast, Afternoon Tea, and Dinner Menus at The Drawing Room in Mayfair
Valentine's Day Rosé Champagne Afternoon Tea
Traditional Afternoon Tea
Plant Based Afternoon Tea
Kids Afternoon Tea
Breakfast
Dinner
Tea Selection
Valentine's Day Rosé Champagne Afternoon Tea
How does one celebrate love in London? With tea and cake, of course. This Valentine’s Day, settle into a cosy corner of our Drawing Room and treat that special someone to a tradition as timeless as any great love affair.
Our special Rose Afternoon Tea includes a tempting selection of finger sandwiches with a special addition of Oscietra Caviar atop London Smoked Salmon. A sweet feast of delicate pastries with a Mascarpone and Rhubarb Heart and a decadent Gateau Marjolaine are served with our selection of teas and herbal infusions. Our Afternoon Tea finds its perfect pairing though with a glass of Ruinart Rosé NV. A match made in heaven, if you ask us.
T&Cs:
- Our Rose Afternoon Tea is available across three days 14th, 15th and 16th of February
- Pre-booking is required
SANDWICHES
CORONATION CHICKEN
Brioche bread
ST EWE EGGS MAYONNAISE
Spelt bread
BEEF PASTRAMI, BEER MUSTARD, PICKLED TURNIP
Japanese bread
PICKLED CUCUMBER AND GOAT CHEESE
White bread
LONDON SMOKED SALMON, DILL, LEMON AND IKURA WITH OSCIETRA CAVIAR
Malted brown bread
FRESHLY BAKED PLAIN SCONES AND FRUIT SCONES
Served with homemade strawberry jam and clotted Cornish cream
PASTRIES
MASCAPONE AND RHUBARB HEART
GATEAU MARJOLAINE
RASPBERRY,LYCHEE AND ROSE MACARON
DARK CHOCOLATE MADELENE
SEASONAL TROPEZIENNE
PRICES
With a glass of Ruinart Rosé NV each
For Two £230Served with our selection of teas and herbal infusions
Additional glass of Champagne from £23
Traditional Afternoon Tea
Indulge in a selection of handmade finger sandwiches, freshly baked scones, and delicate pastries, all served with your choice from our extensive tea library. A timeless tradition, reimagined in the heart of Mayfair.
Served Daily from 12 pm to 6:30 pm
SANDWICHES
CORONATION CHICKEN
Brioche bread
ST EWE EGGS MAYONNAISE
Spelt bread
BEEF PASTRAMI, BEER MUSTARD, PICKLED TURNIP
Japanese bread
PICKLED CUCUMBER AND GOAT CHEESE
White bread
LONDON SMOKED SALMON, DILL, LEMON AND IKURA
Malted brown bread
FRESHLY BAKED PLAIN SCONES AND FRUIT SCONES
Served with homemade strawberry jam and clotted Cornish cream
PASTRIES
PIEDMONT HAZELNUT TART
MEDJOOL DATE AND MISO MADELEINE
GREEN FOREST, MATCHA AND PRESERVED CHERRIES
PERSIAN CAKE AND ROSE
KIPLING CAKE
PRICES
Traditional Afternoon Tea
£80With a glass of Moët & Chandon Brut NV
£92With a glass of Ruinart Rosé NV
£93With a glass of Ruinart Blanc de Blanc NV
£95With a glass of Dom Pérignon 2013
£125Served with our selection of teas and herbal infusions
Additional glass of Champagne from £23
Plant-Based Afternoon Tea
Our Pastry Chef’s plant-based creations include finger sandwiches with Black truffle, chestnut and picked mushroom with tarragon and classic sweet treats such as Madeleines.
Served Daily from 12 pm to 4:30 pm (Tue, Wed, Thu) 6:30 pm (Mon, Fri, Sat, Sun)
SANDWICHES
Coronation curried vegetables, apricot seeded
Multigrain bread
Beetroot salmorejo, crispy shallots
Spelt bread
Roasted Jerusalem artichokes, apple and vanilla chutney
White bread
Romesco and piquillo peppers
White bread
Black truffle, chestnut and pickled mushroom with tarragon
PASTRIES
Coconut slice
Persian cakes
Pear tartlet
Madeleines
PRICES
Festive Afternoon Tea with a glass of Moët & Chandon Brut NV
£98Festive Afternoon Tea with a glass of Ruinart Rosé NV
£103Festive Afternoon Tea with a glass of Ruinart Blanc de Blanc NV
£106Festive Afternoon Tea with a glass of Dom Pérignon 2013
£136Served with our selection of teas and herbal infusions
Additional glass of Champagne from £23
Kids Afternoon Tea
Little ones will love this grown-up treat of favourite sandwiches, pillowy scones, and miniature pastries, served with fresh fruit juice or Brown’s hot chocolate.
Call to pre-order 48 hours in advance
Served Daily from 12 pm to 4:30 pm (Tue, Wed, Thu) 6:30 pm (Mon, Fri, Sat, Sun)
SANDWICHES & SCONES
Roasted iberico ham
Minty cream cheese & cucumber
English cheddar
Strawberry jam
Freshly baked plain & sultana scones
Served with homemade strawberry jam & Cornish clotted cream
PASTRIES
Vanilla Sable
Pineapple Brochettes
Orange cake
Madeleines
Served with Fresh fruit juice or Brown’s hot chocolate
£45 per person (£50 on Christmas Day)
Breakfast
Breakfast tastes better at Brown’s. From homemade granola and yoghurt to our three-egg omelette, there’s something to suit every appetite in this Mayfair breakfast.
Served from 8:00 am to 10:30 am Monday to Friday
BREAKFAST SPECIAL
£16/£25Eggs Albemarle with London smoked eel and hollandaise
Croissant from the trolley, Poilâne breads, toast and salted butter with this season’s preserve and hazelnut butter
£13Brown’s granola, plum compote and Brown’s homemade yoghurt
£10Two boiled St Ewe’s eggs, house made Gentleman’s Relish soldiers
£15Three egg omelette, crème fraîche and Sevruga caviar
£23Smoked back bacon sandwich, Brown’s sauce
£15Sausage and sage patty, fried egg and English muffin
£15Waffles, sour cream and salted blueberries with chestnut honey
£15London smoked salmon, St Ewe’s scrambled eggs, rye bread
£20Shakshuka with St Ewe’s eggs, warm roti and Greek yoghurt
£15Adam’s brûlée porridge, tea-soaked prunes and evaporated milk
£11English crumpet with white crab, poached egg, sauce hollandaise
£20Dinner Menu
The ideal setting for an intimate dinner in the heart of Mayfair, history meets modernity in our Drawing Room, from the timeless decor to Adam Byatt’s classically reimagined menu.
Served Monday, Friday, Saturday and Sunday from 19:00 to 20:00
SOUPS
Soup of the day
£15Truffled Baron Bigod toastie with mustard cress and a side of white onion soup (v)
£21SMALL PLATES
Arancini cacio e pepe (3 pieces) (v)
£14Burrata la latteria, aubergine, pickled chilli and olive oil
£19Moxon’s smoked salmon, lemon and capers, soda bread
£23Marinated tuna, almond gazpacho, pickled jalapeño
£24Blue prawns crudo, sea salt, olive oil
£24SOMETHING LIGHT
Endive, apple and walnut salad with Roquefort dressing and watercress (v)
£16Brown’s Caesar salad - With crisp chicken thigh
£18 | £25Nardin anchovies with radishes and grissini 100g
£29SANDWICHES
All served with fries
Roasted Ibérico ham & cheese toastie
£23Smoked salmon, orange and tarragon butter
£24Truffled Baron Bigod toastie with mustard cress (V)
£25Brown’s club sandwich
£29MAINS
Linguine tomato & basil (v)
£22Fusilli bucati primavera (v)
£26Chicken Milanese served sliced with parmesan and nduja mayonnaise
£31Chicken Milanese served sliced with parmesan and nduja mayonnaise
£28Fish & chips
£32Brown’s ham, egg, chips , piccalilli
£33Brown’s burger, served in brioche bun with cheese, tomato, lettuce and pickles
£35Brown’s spiced steak tartare with fries and little green salad
£38Steamed halibut and hollandaise
£42550g sirloin on the bone, onion rings, Café de Paris butter
£52Dover sole, brown butter, caper and lemon dressing
£80CAVIAR
30g 50g 125g
King’s Beluga
£360 £600 £999King’s Golden Oscietra
£149 £245 £599King’s Imperial Baerii
£90 £185 £425
All accompanied by blinis, chive crème fraîche, and lemon.
SIDES
French fries (vg)
£8Sweet potato chips (vg)
£8Buttered potatoes (v)
£8Seasonal vegetables (vg)
£8Baby gem & pickled shallot salad (vg)
£8DESSERTS
Fresh fruit salad (vg)
£12Seasonal ice creams and sorbets with honey madeleines
£14Amedei chocolate tart, Madagascan vanilla ice cream
£14Crème brûlée
£14A selection of artisan cheese with seasonal accompaniments (v)
£19BLACK TEA
Brown’s English Breakfast
Hand-crafted black tea from the Shire Highlands of Malawi, offering deep, rich, malty flavors with notes of caramel and burnt sugar. Sweet and chocolatey with milk.
Earl Grey
A traditional blend from Malawi and Italy, infused with pure bergamot oil for bright citrus notes. Enjoy with or without milk or a twist of lemon.
Rare Afternoon Tea
A luxurious black tea blend with malty richness and chocolatey notes, perfect for pairing with sandwiches, scones, and cakes.
First Flush Darjeeling
Light and floral tea from India with satisfying malty and dark chocolate notes. Best enjoyed without milk.
Waikato Black
A full-bodied tea from New Zealand with gingerbread and honey notes. Best without milk.
Moriuchi Koucha
A rare Japanese tea from Shizuoka, with a buttery mouthfeel and flavors of walnuts and enoki mushrooms. Best without milk.
Tarry Lapsang Souchong
A smoky black tea from China, rich and peaty with resinous depth. Enjoy with or without milk.
Golden Masala Chai
A spiced tea blend with cinnamon, cardamom, turmeric, and more, offering earthy, rich flavors. Enjoy with or without milk.
Chinese Pu’er
Aged tea from Yunnan Province, China, with deep earthy flavors and umami notes.
Cornish Grown Tea
England’s first locally grown tea, malty and full-bodied, perfect for mornings.
WHITE TEA
Jasmine Silver Tip
Delicate spring buds scented with jasmine flowers for a deep aroma and light flavor.
Malawi White Peony
A whole leaf tea with aromas of hay, peach, and apricots, plus subtle umami notes.
GREEN TEA
Genmaicha
A buttery Japanese green tea blended with toasted brown rice, offering rich and comforting popcorn aromas.
Sencha
A complex green tea with buttery asparagus notes, hand-crafted in Shizuoka, Japan.
Nepalese Himalayan Spring
A tropical fruit-forward tea with mango, pineapple, and lychee notes, low in acidity.
Misty Green
A sweet and grassy tea from China with soft vegetal notes, also great iced.
OOLONG TEA
Da Hong Pao (Big Red Robe)
A premium Chinese oolong with nutty chocolate flavors and a biscuity sweet aroma.
21st Century Oolong Blend
A fusion of Chinese and New Zealand oolongs, versatile and delicious with food.
Sunset Oolong
A highly roasted Taiwanese oolong with woody, nutty notes and sweet fruit complexity.
HERBAL INFUSIONS
Rare Mint Tea
A blend of rare mints from England, Portugal, and Malawi for a refreshing, caffeine-free digestif.
Whole Chamomile Flowers
Sweet and calming, these Croatian flowers deliver a summer meadow flavor.
Himalayan Ginger and Lemongrass
A bright, spicy infusion with sweet lemon and ginger from India and Sri Lanka.
Honeybush
A South African herbal tea with toffee and berry flavors, plus woody cedar notes.
Wild Rooibos
A richly earthy South African red tea with red berry and cedar notes, enhanced with lemon zest.
Hibiscus Flowers
Beautiful red infusion with tart cranberry and rich berry flavors.
Ethiopian Koseret
Herbaceous and aromatic, with flavors of tomato vine, basil, and lemon.
Spanish Almond Blossom
Aromatic infusion with honey, almonds, and artichoke notes.
Nepalese Cherry Blossoms
Rich marzipan and vanilla flavors with a honeyed sweetness.
GONG FU SERVICE
Japanese Ceremonial Matcha (£5 Supplement)
A rich, shade-grown matcha tea with intense flavor from Kagoshima, Japan.
First Flush Himalayan White (£10 Supplement)
Light and fruity Nepalese white tea with mango and elderflower notes.
Emperor’s Golden Eyebrow (£15 Supplement)
An exquisite Chinese black tea with tropical fruit, honeysuckle, and burnt toffee notes.
In the heart of London’s elegant Mayfair, Brown’s Hotel is an iconic luxury hotel where history and 21st century sophistication come together.
Phone Number*
Address
Albemarle Street
London, W1S 4BP
London W1S 4BP
London, W1S 4BP
London W1S 4BP
In the heart of London’s elegant Mayfair, Brown’s Hotel is an iconic luxury hotel where history and 21st century sophistication come together.
Phone Number*
Address
Albemarle Street
London, W1S 4BP
London W1S 4BP
London, W1S 4BP
London W1S 4BP
In the heart of London’s elegant Mayfair, Brown’s Hotel is an iconic luxury hotel where history and 21st century sophistication come together.
Phone Number*
Address
Albemarle Street
London, W1S 4BP
London W1S 4BP
London, W1S 4BP
London W1S 4BP