A Theatrical Night to Remember in Palermo
Combine a trip to Teatro Massimo with a stylish culinary experience at Villa Igiea. Enjoy an aperitivo at Villa Igiea before the 8pm curtain call, or catch the 6pm performance, followed by a romantic three-course dinner with paired wines at Florio.
Your experience includes:
-
Transfer to and from the theatre
-
Two tickets to a performance (please refer to Teatro Massimo’s calendar)
-
Aperitivo or dinner for two
From €154 per couple with aperitivo
From €224 per couple with dinner
London calls Palermo
Meet Federico Pavan, the Maestro’s Right Hand Man. Join us at Igiea Terrazza for an evening devoted to cocktails as Maestro Salvatore Calabrese welcomes friend and one-time apprentice, Federico Pavan. The Director of Mixology at London’s iconic Donovan Bar, a magnet for history’s most illustrious movers and shakers, has shaped award-winning cocktail menus that capture the magic of storytelling. This intimate event, part of our series of bartender showcases at Villa Igiea, celebrates the signature style of the Maestro’s right hand man, an important figure in Rocco Forte Hotels.
A Cultural Afternoon in Sala Basile
Join special guests at Villa Igiea’s historic Sala Basile for lively discussions on Sicily's rich culture. Surrounded by Ettore de Maria Bergler's frescoes and Vittorio Durcot’s woodwork, hear from professors and local experts about the region’s art and architecture. Enjoy Italian coffee and local delicacies as you explore Palermo’s fascinating history. €28 per person
Mixology Masterclass
Join a hands-on cocktail experience at Igiea Terrazza Bar, guided by expert mixologists. Inspired by Salvatore Calabrese's 'The Island of Desire' menu, you'll craft five unique cocktails reflecting the island's rich cultural influences.
Taste the Wines of Sicily
Our expert Sommeliers have carefully selected the best varieties from our beautiful island and invite you to sample a collection of sparkling, white, red and dessert wines. Accompanied by choices of local cheeses and charcuterie, embark on a flavourful journey through the Mediterranean island.